Welcome to the Romance Weekly Blog Hop. This week we're talking cooking and favorite holiday recipes. If you came from Betty Bolte's blog, thanks for continuing on.
I don't know where this recipe originated. I received it from a friend, who got it from her Aunt. Isn't that the way it is with all of the best recipes? Handed down from friends and family members until nobody knows where it started at. (If it is your recipe, I apologize for stealing it. If it is yours, let me know and I'll update this post to give you appropriate credit.)
Sadly, I can no longer eat this due to a new-found peanut allergy. :(
22 squares of carmel (5.8 ounces)
Now, hop on over to Eden Ashe's blog for more fun. http://edenashe.com